Bread And Butter With Hazelnut Top Tomato

ADDITIONAL ADD ON TOMATO FOR A MORE REFRESHING AND FILLING QUICK BRUNCH

Ingredients

  1. 2 slice bread
  2. 1 tbsp butter
  3. 1 tbsp ground hazelnut
  4. ADDITIONAL ADD ON OPTION
  5. 1 large tomato thinly slice

Method

  1. Change Apply generously of butter on bread then springkle ground hazelnut and baked it at 200 C/400F till its lightly brown and crispy
  2. Change BREAD AND BUTTER WITH GROUND HAZELNUT AS IT IS
  3. Change ANOTHER OPTIONAdditional add on on thinly slice tomato with a dash of salt and olive oil then broil it for about 10 minute or having it fresh its optional (your preference )

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