Italian bread with olives and fresh oregano🇮🇹🍞🌿

Ingredients

  1. 5 cups all purpose flour
  2. 2 cups warm water
  3. 1 tsp salt
  4. 2 apoons of dry yeast
  5. 1 ts of baking powder
  6. 1/2 cup butter
  7. 1/4 sugar
  8. 1 spoon Fresh yougert
  9. Fresh oregano
  10. Olives
  11. Olive oil

Method

  1. We start with adding 2 cups from the flour amount with 2 cups of the warm water the sugar the dry yeast and we mix it till it turns into homogeneous mixture we rest it for almost 10 minutes to make bubbles
  2. We add all the other ingredients with the previous mixture we mix it well and rest it for 30 minutes
  3. Then we put the olives the fresh oregano olive oil on the top
  4. Put it into preheated oven on 200 ℃ for 15/20 minutes
  5. Change The finall result😇
  6. Change Hope you like it try it and tell me your opinion😋💟 perfect mates👌
  7. Change Try it with some one you love❤❤

Leave a Reply

Your email address will not be published. Required fields are marked *

*