Who doesn t love Crusty Bread dipped in a soup or stew.
- 1/2 loaf Crusty white bread
- 1/2 cup shredded cheddar cheese
- 1/2 teaspoon onion powder
- 1/2 stick butter
- 1/2 teaspoon granulated garlic powder
- To taste salt
- 1/2 teaspoon ground black pepper
- Change Toast the bread in a hot skillet
- Change When toasted immediately add butter onion powder garlic and cheese Add black pepper
- Change Let it melt and spread it out a bit
- Serve I hope you enjoy!