Savory Bread Pudding

embrace the flavour of croutons and a few simple ingredients! !!

Ingredients

  1. 2 cup croutons (I used Fresh Gourmet Classic Ceasar)
  2. 2 large eggs ( OR 3 small ones)
  3. 3/4 cup milk
  4. 1/2 cup diced onion
  5. 1 cup chopped mushroom (I used canned you can use fresh)
  6. 1 cup chopped broccoli
  7. 1/2 tsp dried parsley (you can use fresh)
  8. 1 cup shredded mozzarella
  9. 2 tbsp melted butter
  10. 1 salt and pepper to taste

Method

  1. Preheat to 350°F
  2. Change Measure out croutons Beat eggs add the milk–salt and pepper to tastePour milk mixture over the croutons Leave to soak for 10 minutes
  3. Change Add the onion broccoli mushroom 3/4 cups of cheese and the parsley – mix well
  4. Change Add the melted butter–turn to coat Put into a greased dish topped with the rest of cheese and freshly ground black pepper — bake for 35 minutes
  5. Change Let cool and serve

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